Helen ScottMar 31, 20151 min readMango SalsaYou can't beat those small Filipino mangoes which are currently on sale everywhere, so thought I would make a salsa from one today to...
Helen ScottMar 25, 20151 min readSalsa VerdeQuite honestly, I have been dipping my finger into this ALL DAY LONG! I made it for a piece of salmon at lunchtime, then added to it and...
Helen ScottFeb 25, 20151 min readGreen Oki Oki Mussels in Ginger & LemongrassWhat you need: 2 tablespoons butter 2 shallots, finely chopped 1 cube of ginger, peeled and grated 1 lemongrass stalk, skinned of outer...
Helen ScottNov 28, 20142 min readNorwegian Blue Mussels in Thai Coconut Broth5 minutes to prep, 5 minutes to cook and instant gratification! What you need: 1 kg Norwegian blue mussels (pre-order from MM Fresh)...