Helen ScottAug 7, 20142 min readKale, Chickpea, Turmeric & Coconut CurrySuperfood overload! This is so quick and easy that by the time your rice is ready, I assure you that your curry will be also. We used...
Helen ScottJul 7, 20141 min readEar Tingling Beetroot JuiceRaw Beetroot, Carrot, Orange, Apple and Ginger Juice - inspired by my friend in Oman who told me she overloads on the ginger to make her...
Helen ScottJul 2, 20142 min readBeetroot Brownies - Gluten-FreeThese are moist, rich and deep in flavour from the beets, but not too sweet, although you could add more sugar... What you need: 250g...
Helen ScottJul 1, 20141 min readEXCLUSIVE FOOD & DRINK DEALS IN HK JULY 2014We contact OVER 100 HK food & drink retailers every month to secure exclusive discounts for Mango Menus' readers. This month we have 10%...
Helen ScottJun 29, 20142 min readKale Almond Parmesan PestoPesto pasta is often the default option for the kids' dinner when the cupboard is bare and there is nothing wrong with that whatsoever as...
Helen ScottJun 27, 20141 min readTender Stemmed BroccoliWe are delighted to team up with The Fresh Grower and offer Mango Menus' readers 10% off orders exceeding $400 until the end of July. Use...
Helen ScottJun 27, 20141 min readEggs Florentine-ish with Fresh Grower SpinachEggs Florentine-ish - poached egg, wilted spinach, hollandaise and emmental shavings on buttered wholemeal toast. Breakfast, brunch,...